 |
|
 |
 |
 |
 |
 |
 |
 |
 |
The first salt pecorino cheese |
|||||
|
Production:annual
Pecorino cheese with salting to dry up, seasoned 2-3 days of sweet taste
|
||||
It is possible to buy our products on Thursday to the Sora market and on Saturday to the Cassino market |
|||||
 |
 |
 |
 |
 |
 |
 |
 |
 |
